Chef JR Royol’s DRUNK-DAZED love for authentic dishes! (Full Episode) | Farm To Table

2025-01-07 4

Aired (January 5, 2025): Holidays are NOT yet over dahil tuturuan tayo ni Chef JR Royol ng mga bago at kakaibang putahe na ang pangunahing sangkap ay BEER! Samahan naman natin si Sparkle artist Thia Thomalla in exploring Indian cuisine!

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